Buffalo Chicken Dip/Casserole

Thanks Maggie!

Ingredients:

• 1 block Fat Free (FF) cream cheese
• 1 large jar/bottle FF bleu cheese dressing
• 1 bottle FF hot wing sauce
• approx 4-6cups cooked chopped chicken ( can be fresh, store bought,canned etc)
• optional: sprinkle with fresh bleu cheese crumbles

Directions:

Spread the cream cheese over the base of a baking dish
add enough Blue Cheese dressing to chicken until coated and creamy (but not soupy)
add hot wing sauce to taste
pour over cream cheese and bake till warm thru
serve with baked chips and celery for dipping

• Serving Size:
• Calories:
• Fat:
• Sodium:
• Carbs:
• Fiber:
• Sugars:
• Protein:
• x Points